We all know that bone broth is very nutritious, but simmering bone broth is a time-consuming and labor-intensive work, intelligent high-pressure cooker can quickly and effectively simmer the bone broth, and simmering soup is thicker, better quality!
High-temperature and high-pressure cooking pot as an advanced industrial and commercial cooking equipment, in many areas have shown the importance of irreplaceable, its unique design and excellent performance for food processing, chemical and pharmaceutical industries to bring efficient, high-quality solutions.
With the development of society, autoclave cooking pot has slowly replaced the traditional way of cooking, people are increasingly energy-saving and environmentally friendly cooking direction, the equipment is mainly used for difficult to cook food fast cooking is a modern cooking equipment, using high temperature and high pressure cooking to shorten the cooking time is a main purpose, and the second is to reduce the cost of cooking, such as cooking with an ordinary pot may take 3 hours, and with high pressure cooking Reduce by half can, energy saving and time saving.
High-pressure cooking pot is an industrial large-scale food processing cooking equipment, the equipment through the internal high-pressure materials to achieve rapid cooking, made of 304 stainless steel materials, corrosion resistance, high temperature resistance, durable, widely used in steaming dumplings, brine products, sea cucumbers, duck eggs, natto, cooking bone broth, cooking bean paste filling and other difficult to cook a variety of food products, instantaneous heating, steaming time is short to meet the batch of food processing plants, process steaming needs. It can meet the batch cooking demand of food processing factory.
Efficient Cooking:
High-temperature and high-pressure cooking pot by increasing the cooking temperature and pressure, greatly reducing the cooking time, improve production efficiency.
Maintain nutrition:
In the high-temperature and high-pressure environment, the nutrients in the food can be better preserved, to avoid the loss of nutrients in the traditional steaming process.
Improve the taste:
High-temperature and high-pressure cooking pot can be more evenly heated food, so that the food taste more delicate, delicious.
Thorough sterilization:
high temperature and high pressure environment can effectively kill bacteria in food, improve the health and safety of food.
Widely used:
High-temperature and high-pressure cooking pot is widely used in meat processing, seafood processing, soybean processing, canned food production and the central kitchen and other fields.
Excellent material:
the pot is usually made of heat-resistant and corrosion-resistant SUS304 stainless steel, equipped with pressure gauges, safety valves, safety interlock, pot limit and other safety devices.
Easy to operate:
the equipment adopts external heating mode, directly injecting water into the cooking chamber to heat up and produce high pressure steam for cooking demand, with easy operation, easy to use and carry, safe and reliable features.
Uniform heating:
the equipment has the advantages of large heating area, high thermal efficiency, uniform heating, short boiling time of liquid material, easy to control the heating temperature and so on.
Safety protection:
the equipment has an automatic protection function, when the container is short of water, the power supply will automatically cut off, the heater stops working, effectively protecting the use of equipment.
Energy saving and high efficiency:
high temperature and high pressure cooking pot due to its high thermal efficiency and fast cooking characteristics, can save energy, in line with the modern concept of green environmental protection.
Features of high temperature and high pressure cooking pot for pork bone soup:
1. automatic discharging, stirring evenly, the pot can be tilted 90°.
2. automatic temperature control, heating power can be adjusted, reduce energy consumption, energy saving effect.
3. Simple operation, safety, reduce labor cost.
4. It is characterized by beautiful appearance, easy installation, convenient operation, safety and reliability.
5. It has large heating area, high thermal efficiency, uniform heating, short boiling time of liquid material, easy control of heating temperature and adjustable heating power size.
High-pressure cooking pot in the high temperature and high pressure environment to effectively improve the production efficiency of the product, so that the taste of the food is more delicious and delicious, to protect the quality of food, shorten the cooking time, convenient and quick.Heating method can choose steam heating, electric heating, gas heating, electromagnetic heating and other heating methods, complete specifications and models, can be customized according to your needs.
