Frying dry flour on the temperature requirements are very strict, the fire will be easy to paste the pot, hand frying flour, corn starch, powdered matter, lies in the need to keep stirring, frying evenly for the top, in and out of the material is not convenient, dusty.First big fire after small fire.Need to manually stir-fry, a little careless easy to fry the flour paste, in addition to the mastery of the fire should also pay attention to, so that artificial frying flour is too tired, and low efficiency, want to mass production, or we recommend that you use this frying flour machine, the equipment is sealed cover connected to the fan, which can effectively suck away the dust, smoke, so as to improve the working environment.
Full-automatic oil tea noodles frying pan adopts 360 degree planetary scraping bottom stirring, the processed food does not stick to the pan, does not form hard lumps or coking; less oil, simple operation, the residue in the frying process is not easy to stick to the pan, easy to clean up; accurate micro-computerized automatic temperature control and temperature display, to the time or temperature, automatic alarm, the processing process is easy to control, the food processing process is good reproducibility, better quality, and more stable; rapid heating, adjustable temperature; two temperature sensing probes in the pan to measure the pan temperature and food temperature, the color is golden and the taste is good.The temperature is adjustable; two temperature sensing probes in the pot, respectively measuring the temperature of the pot and the temperature of the foodstuff, the fried oil tea noodles do not ball, do not paste the pot, the color is golden and the taste is good.
Equipment for frying wheat flour Automatic dry flour frying pan Oil tea noodle frying pan Advantages:
1, professional technical support Electromagnetic heating part adopts German Infineon professional technology, which is trustworthy.
2, accurate temperature control 0-350 degrees 8 gear control as you like.
3、Environmental protection, safety and security, no gas leakage, explosion and other security risks.
4、Use energy-saving money Use cost = gas furnace 50, no wearing parts, save maintenance costs.
Induction stir-fry noodle pot use precautions
1, it is recommended to use more than 6㎜ standard copper core power cord.
2, the desktop where the induction cooker is placed should be flat, otherwise the gravity of the pot will force the cooker body to be deformed or even damaged when it is in use.
3, the control box should be used in strict accordance with the instructions.
4, the end of the work will be electromagnetic off, beware of empty pot dry burning.In order to keep clean, every time the pot is used, it should be cleaned once.
